At Fire In The Bricks, pizza begins with just four simple ingredients: imported flour, yeast, sea salt, and water. We follow the strict guidelines of the Associazione Verace Pizza Napoletana (VPN), preserving the centuries-old craft behind our story. In our wood-fired oven, these humble ingredients transform in under 90 seconds into pizzas with tender, flavorful crusts and soft centers—delivering a true taste of Naples in every bite.
Fire in the Bricks: Our Story in Palm Coast's Pizza History
From Passion to Wood-Fired Oven
Centuries old craft at Fire in the Bricks, a Palm Coast restaurant with deep roots in history and tradition.
Authentic Neapolitan Pizza in Every Bite
Pizza Fired to Perfection in 90 Seconds
The magic happens in our traditional wood-fired oven, where temperature and timing are everything. Our oven reaches intense heat that creates the characteristic leopard-spotted crust, slightly charred edges, and perfectly cooked center that Neapolitan pizza demands. This precise technique, refined over centuries and codified by the VPN standards we follow, is what sets authentic Neapolitan pizza apart from other styles.
Why Palm Coast Chooses Fire in the Bricks
Fire In The Bricks is more than a restaurant—it's the heart of Palm Coast's community. Our doors open to friends meeting after work, families marking celebrations, and neighbors becoming regulars. We've built something beyond a dining destination: a space where the warmth of authentic hospitality and exceptional food create the foundation for genuine connections that extend far beyond the meal itself.
